Previous page Next page Bottom Top One level up Home
Home > Directory > Home > Cooking > Fondue > Dessert

Dessert

Webpages concerning "Dessert"

http://www.pepperfool.com/recipes/desserts/hot_fondue.html

http://www.pepperfool.com/recipes/desserts/hot_fondue.html

http://www.recipesource.com/cgi-bin/search?search_string=Fondue&filter=on&dir=.\\%2Fdesserts

http://www.recipesource.com/cgi-bin/search?search_string=Fondue&filter=on&dir=.\\%2Fdesserts

Help building the largest human-edited directory of the web
Suggest URL - Open Directory Project - Become an editor
directopedia.org uses links and structure from dmoz Open Directory Project.
The contents has been generating using technology developed by scientec.

Wikipedia-Article "Dessert"

image:title_meals.jpg
This article is part
of the Meals series
Common meals...
Breakfast
Elevenses
Brunch
Tiffin
Lunch
Tea
Dinner
Supper
Dessert
See also...

Cuisine | Kitchens
Wikibooks: Cookbook

A selection of desserts
A selection of desserts


Dessert is a course that typically comes at the end of a dinner, usually consisting of sweet food but sometimes of a strongly flavored one, such as some cheeses. The word comes from the Old French desservir, meaning "to clear the table". Dessert is most commonly used in Hiberno-English, American, Canadian English, Australian English and in French. Sweet, pudding or afters would be more typical in other variants of Commonwealth English for this course.

Dessert as a standard part of a Western meal is a relatively recent development. Before the 19th-century rise of the middle class, and the mechanization of the sugar industry, sweets were a privilege of the aristocracy, or a rare holiday treat. As sugar became cheaper and more readily available, the development and popularity of desserts spread accordingly.

Some cultures do not have a separate final sweet course but mix sweet and savoury dishes throughout the meal as in Chinese cuisine, or reserve elaborate dessert concoctions for special occasions. Often, the dessert is seen as a separate meal or snack rather than a course, and may be eaten some time after the meal (usually in less formal settings). Some restaurants specialize in dessert.

Common types of desserts

Dessert made en masse
Enlarge
Dessert made en masse
Wikibooks
Wikibooks Cookbook has more about this subject:
Commons:Category
Wikimedia Commons has media related to:
This article is based on the article "Dessert" from Wikipedia - the free encyclopedia created and edited by online user community. This article is distributed under the terms of GNU Free Documentation License. Here you find the list of authors of this article. The article can only edited within Wikipedia. Edit this article in Wikipedia.