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Plums

Webpages concerning "Plums"

180 different Plum Recipes. Each plum recipe has an ingredient listing, preparation instructions and a printer-friendly version. Part of our extensive collection of unique fruit recipes.
http://www.justfruitrecipes.com/inxplu.html
Keywords:
recipes, fruit cooking, fruit baking, fruit recipes, Apple, Apple Bread, Apple Butter, Apple Cake, Apple Cobbler, Apple Crisp, Apple Drink, Apple Muffin, Apple Pancake, Apple Pie, Apple Pudding, Apple Salad, Apple Sauce, Apricot, Avocado, Banana, Banana Bread, Banana Cake, Banana Muffin, Banana Pie, Cantaloupe, Cherry, Date, Fig, Grapefruit, Guava, Kiwi, Mango, Nectarine, Papaya, Peach, Pear, ...

http://www.justfruitrecipes.com/inxplu.html

Oregon Fruit Products: a family owned and operated processor of fruit, berries and specialty fruit - nestled in Oregon's Willamette Valley.
http://www.oregonfruit.com/of.pl?pg=rr&type=Whole\\%20Purple\\%20Plums
Keywords:
canned fruit, canned berries, specialty fruit, recipes, fruit recipes, berry recipes, dessert recipes, oregon berries, willamette valley fruit

http://www.oregonfruit.com/of.pl?pg=rr&type=Whole\\%20Purple\\%20Plums

The official home of Delia Smith the UK's favourite TV cook including recipes, cookery tips, menu planning, food ideas, discussion boards and more.
http://www.deliaonline.com/recipes/recipeselections/r_0000000278.asp
Keywords:
Delia Smith, cookery, recipes, food, and, meal, ideas, fish dishes, meat menus, chicken dinners, Italian recipes, French food, chocolate deserts, thai favourites, how to cook, eggs, baking, Norwich city, traditional, homemade, entertaining, cookbook, low fat, diet, seafood, cake

http://www.deliaonline.com/recipes/recipeselections/r_0000000278.asp

Information about a plum(umeboshi) by Suzuki Design Factory
http://www.pickled-ume.com/english/
Keywords:
umeboshi, ume, pickled, namaume

http://www.pickled-ume.com/english/

Plum Good! Plum (prune) recipes, history, lore, storage, and cooking information.
http://homecooking.about.com/library/weekly/aa090798.htm
Keywords:
plum, recipes, cooking, information, plums, prune, prunes, prunus, domestica, jelly, jam, sauce, fruit, homemade, homecooking, home, cooking, cook, food, menu, recipe, resipe, receipt, reciept, recipie, resipie, resipe, resepe, recepe, resipy, recipy, recetas, recetta, oppscrifter, history, nutritional, information

http://homecooking.about.com/library/weekly/aa090798.htm

Plums - Find out more about plums and their place in Chinese cuisine, along with a recipe for plum sauce.
http://chinesefood.about.com/library/weekly/aa022301a.htm
Keywords:
plums, history, cultivating, chinese, recipes, plum, sauce, stir-fried, beef, with, mango, european, prunus, domestica, salicina, Chinese, cuisine, dips, food, cooking

http://chinesefood.about.com/library/weekly/aa022301a.htm

delicious, tasty prune pudding recipes
http://www.freerecipe.org/Dessert/Puddings/Prune_Pudding/
Keywords:
prune, pudding, recipes, receipe, cooking

http://www.freerecipe.org/Dessert/Puddings/Prune_Pudding/

http://www.californiadriedplums.org/consumer/recipe_search.asp

http://www.californiadriedplums.org/consumer/recipe_search.asp

http://groups.msn.com/GoodFamilyRecipes/plum.msnw

http://groups.msn.com/GoodFamilyRecipes/plum.msnw

Welcome to Niki's Plum Recipes.
http://www.nikibone.com/recipe/fruit/plums.html
Keywords:
Plum Recipes

http://www.nikibone.com/recipe/fruit/plums.html

http://www.kiowacd.org/Tips_Links/wild_plum_recipes.htm

http://www.kiowacd.org/Tips_Links/wild_plum_recipes.htm

http://www.sunsweet.com/recipe.cfm

http://www.sunsweet.com/recipe.cfm

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Wikipedia-Article "Plums"

"Plum" is also a nickname for British humorist P.G. Wodehouse.
Plum

Plums
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Rosales
Family: Rosaceae
Subfamily: Prunoideae
Genus: Prunus
Subgenus: Prunus
Species

See text

A plum is a stone fruit tree in the genus Prunus, subgenus Prunus. The subgenus is distinguished from other subgenera (peaches, cherries, bird cherries, etc) in the shoots having a terminal bud and the side buds solitary (not clustered), the flowers being grouped 1-5 together on short stems, and the fruit having a groove running down one side, and a smooth stone. The subgenus is divided into three sections:

  • Sect. Prunus (Old World plums). Leaves in bud rolled inwards; flowers 1-3 together; fruit smooth, often wax-bloomed. Species: P. cerasifera, P. cocomilia, P. consociiflora, P. domestica, P. salicina, P. simonii, P. spinosa.
  • Sect. Prunocerasus (New World plums). Leaves in bud folded inwards; flowers 3-5 together; fruit smooth, often wax-bloomed. Species: P. alleghaniensis, P. americana, P. angustifolia, P. hortulana, P. maritima, P. mexicana, P. nigra, P. orthosepala, P. subcordata.
  • Sect. Armeniaca (Apricots). Leaves in bud rolled inwards; flowers very short-stalked; fruit velvety. Treated as a distinct subgenus by some authors. Species: P. armeniaca, P. brigantina, P. mume, P. sibirica.


Cultivation and uses

Plum fruit is sweet, juicy and edible, and it can be eaten fresh or used in jam-making or other recipes. Plum juice can be fermented into plum wine; when distilled, this produces a brandy known in Eastern Europe as Slivovitz. Dried plums are known as prunes. Prunes are sweet and juicy, and they have a very high dietary fiber content, so prune juice is often used to help regulate the functioning of the digestive system. It also contains several antioxidants that may slow aging. Prune marketers in the United States have, in recent years, begun marketing their product as "dried plums", because "prunes" has negative connotations of being unappetizing, and suitable only for the elderly.

Prune kernel oil is made from the fleshy inner part of the pit of the plum.

Plums come in a wide variety of colours and sizes. Some are much firmer-fleshed than others and some have yellow, white, green or red flesh, with equally varying skin colour.

Plum cultivars in use today include:

  • Damson, or Damask Plum
  • Greengage, or greengage plum (firm, green flesh and skin even when ripe)
  • Mirabelle (a dark yellow plum predominantely grown in France)
  • Satsuma plum (firm red flesh with a red skin)
  • Golden or yellowgage plum (like the greengage, but yellow)

When it flowers in the early spring, a plum tree will be covered in blossom, and in a good year approximately 50% of the flowers will be pollinated and become plums. Flowering starts after 80 growing degree days.

Bluebyrd plum
Enlarge
Bluebyrd plum

If the weather is too dry the plums will not develop past a certain stage, but will fall from the tree while still tiny green buds, and if it is unseasonably wet or if the plums are not harvested as soon as they are ripe, the fruit may develop a fungal condition called brown rot. Brown rot is not toxic, and very small affected areas can be cut out of the fruit, but unless the rot is caught immediately the fruit will no longer be edible. Plum is used as a food plant by the larvae of some Lepidoptera including November Moth, Willow Beauty and Short-cloaked Moth.

The plum blossom, along with the peony, are considered traditional floral emblems of China. In June 21, 1964, the Executive Yuan of the Republic of China officially designated the plum blossom to be its national flower, with the triple grouping of stamens (one long and two short) representing the Three Principles of the People and the five petals symbolizing the five branches of the ROC government [1]. The designation, repeats a previous statement by the ROC government in 1929 [2].

In Taiwan the plum has been increasingly used as the national emblem of the Republic of China, just as the 12-ray sun originated from the Kuomintang party flag.

Plum bloosom is also the floral symbol of the ancient Chinese city Nanjing, which served as the former capital (and remained designated as the official capital) of the Republic of China.

See also

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Look up Plum in Wiktionary, the free dictionary

External links

This article is based on the article "Plums" from Wikipedia - the free encyclopedia created and edited by online user community. This article is distributed under the terms of GNU Free Documentation License. Here you find the list of authors of this article. The article can only edited within Wikipedia. Edit this article in Wikipedia.